Enjoy 5 Delicious Breakfast in SIngapore

1. Pastel curry and "tea"
Patty - the content of potatoes or fish, is not a typical Singaporean. But if you try pastel curry, you will feel a new culinary sensation. The contents spicy and tasty, and has a large selection of curry potatoes until just sardines.
Pastel curry match enjoyed by tea plus milk and sugar - or "tea." Understand the terms of the variety of tea that is sold is very important if you do not want the wrong choice. Tea-o means "tea with sugar but no milk." Tea-C is tea with milk. The most famous tea tarik - served tea by pouring tea from one cup to another in turn, thus creating a thick foam.


2. Fresh lemon juice and yam / pumpkin cakeYou can choose a variety of fruit to start the detoxification of the morning. Barengi with foods that are filling but healthy - steamed pumpkin and sweet is perfect with fruit juice ABC (apple, beetroot and carrot (apple cider, sweet beets and carrots).
To your great taste, fried carrot cake does not disappoint. Add the watermelon or pineapple juice to start the day with the balance of savory and sweet flavors.
3. Prata Bread and Milo size dinosaurs
If you wake up with a big hunger, crisp and savory pancakes dipped in fish or lamb curry will certainlyquell their hunger. Remember: This food will accumulate in the thighs, so plan walking tour to burn calories.
Milo size dinosaurs (like in the picture) will provide additional energy for your activity. Variations malt beverage cold with a sprinkling of chocolate powder on top of chocolate malt.
4. Rice / vermicelli economicalRice is very low-cost economies such as the name suggests, completely describe the menu without embellished (as Milo size dinosaurs). When funds are thin, very nice to know that you can still order a plate of rice and vegetable side dishes and can select a price below $ 3.
Economical rice noodles are a favorite breakfast in Singapore. You have to pay more for drinks. Better you "ta pau" (preparing and carrying) drink bottles from home.
 5. Kaya toast and boiled eggs soft-boiled
Surely you have tasted the baked bread before, but this is a different breakfast menu Singapore. Rich, jams fromcoconut cream, is a common jam was in every home and coffee shops in Singapore.
Bake a sweet bread can be eaten alone, but we recommend you try dipping it into the sauce of boiled soft-boiled egg mixed with soy sauce. Very unique is not it?
If you feel hesitant to try something new in the crowded center, or interfere with scorching hot head, go to the mall and look Toastbox or Ya Kun Kaya Toast. The cafes are giving Singapore the past atmosphere with wooden tables and burlap sacks.